Dolce Natura
The selection of raw material is concentrated exclusively
on quality, following strict criteria and careful controls at every stage. The thighs are carefully chosen in order to achieve a high maturation, thus ensuring a slow and uniform maturation. The fatty part and marbling, distributed in a balanced way, give the product the peculiar sweetness of Ducal Ham, while enhancing its aroma and softness.
on quality, following strict criteria and careful controls at every stage. The thighs are carefully chosen in order to achieve a high maturation, thus ensuring a slow and uniform maturation. The fatty part and marbling, distributed in a balanced way, give the product the peculiar sweetness of Ducal Ham, while enhancing its aroma and softness.
Gluten-free – No milk derivatives
During all production phases, rigorous checks are carried out by qualified inspectors, designed to give final consumers a guarantee of the authenticity of the product, in full compliance with the regulations provided for by the Dop.
With Bone
SEASONING: minimum 18 months
PACKAGING: loose
SIZE: 9 – 10 kg
Boneless
SEASONING: minimum 18 months
PACKAGING: loose
SIZE: 7 – 8 kg
